The Bodybuilder's Nutrition Book
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Average customer review:Product Description
Dr. Franco Columbo, a well-known expert on nutrition and kinesiology (and two-time Mr. Olympia) presents the most successful strategies and diet plans for achieving a superior physique. How the body utilizes the basic nutrients and how to use that to your advantage is explained in detail.
Product Details
- Amazon Sales Rank: #38925 in Books
- Published on: 1985-09-01
- Original language: English
- Number of items: 1
- Binding: Paperback
- 176 pages
Editorial Reviews
From Publishers Weekly
Most bodybuilders realize the vital role nutrition plays in their progress, and the savvy seek enlightened assistance on understanding their body's use of nutrients, vitamins and minerals. But those looking for more than rudimentary guidance will have difficulty finding it amidst Columbo's jumble of personal reminiscences, warmed-over textbook-ishness, meal plans, and pro forma warnings on steroids and other harmful substances. Woman bodybuilders will also be frustrated by the scant attention paid to their special nutritional needs. Columbo is a two-time Mr. Olympia, and former training partner of Arnold Schwarzenegger, who became a doctor of chiropractics and nutrition. Photos not seen by PW. October
Copyright 1985 Reed Business Information, Inc.
About the Author
McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide
Customer Reviews
Informational
Great book on nutrition, and inforative on his experiences and journey with body building. Enjoy the book, not just from the informational aspect but also learning of his journey and the things he had experienced!
Great simple and informative book
I have read a lot of book on nutrition for athlets.
This one has exceeded my expectation.
Very symple to understand and " back to the basic" type of approach.
Great
This book is amazing,not only suggests what to eat, but also tells one how much to eat, and the reasons why he recommends it, taking into account that everybody is different all at the same time.
Again great source of information.





