 | The Art of the Commonplace: The Agrarian Essays of Wendell Berry by Wendell Berry
Buy new: $10.85 / Used from: $6.48 My Bible.
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 | Animal Liberation by Peter Singer
Buy used from: $4.96 A compelling argument and the basis for the modern movement.
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 | The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
Buy new: $9.36 / Used from: $7.19 Completely helped to change my outlook on eating.
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 | The River Cottage Meat Book by Hugh Fearnley-Whittingstall
Buy used from: $32.94 A different viewpoint.
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 | A Sand County Almanac by Aldo Leopold
Buy used from: $8.50 A teaching on being aware and present in the world.
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 | The World Without Us by Alan Weisman
Buy new: $10.20 / Used from: $2.42 Makes you more aware of our impact on the world.
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 | In Defense of Food: An Eater's Manifesto by Michael Pollan
Buy new: $9.47 / Used from: $7.25 A guide book to eating.
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 | Fast Food Nation by Eric Schlosser
Buy new: $10.19 / Used from: $2.36 Sensationalistic expose on some of the disgusting manners of food production and consumption.
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 | The Art of Happiness: A Handbook for Living by Dalai Lama
Buy new: $15.57 / Used from: $0.99 Finding a better way to live amongst others.
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 | The Okinawa Diet Plan: Get Leaner, Live Longer, and Never Feel Hungry by Bradley J. Willcox
Buy new: $10.17 / Used from: $8.99 The only diet that works.
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 | The Art of Eating by M. F. K. Fisher
Buy new: $16.47 / Used from: $10.48 Beautiful gastronomical prose.
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 | Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) by Bill Buford
Buy new: $10.20 / Used from: $1.93 An exploration into culinary artisan's methods.
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 | Between Meals: An Appetite for Paris by A. J. Liebling
Buy new: $11.20 / Used from: $3.75 A look at gluttony disguised as gourmandism.
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 | The World Is Flat 3.0: A Brief History of the Twenty-first Century by Thomas L. Friedman
Buy new: $9.36 / Used from: $3.21 An investigation into America's new found laziness and false sense of entitlement.
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