Product Description

The recipes and reminiscences of the American country cooking Lewis grew up with some 50 years ago. A richly evocative memoir of a lost time and a practical guide to recovering its joys in your own kitchen.

Product Details

• Amazon Sales Rank: #619550 in Books
• Published on: 1976-05-12
• Released on: 1976-05-12
• Original language: English
• Number of items: 1
• Binding: Paperback
• 288 pages

From the Inside Flap
The recipes and reminiscences of the American country cooking Lewis grew up with some 50 years ago. A richly evocative memoir of a lost time and a practical guide to recovering its joys in your own kitchen.

Customer Reviews

hmmm
if you don't no how too cook, you will, after reading this books. just good old soul food.

I adore Edna Lewis
Edna- if I could have accomplished a fraction of what you have in my life, I would be thrilled. What an outstanding, down-to-earth sort of cook. I hope you have a great internet connection in heaven, and I hope they are letting you cook! None of her books are to be missed- at any price. Simple, but wonderful. Like so many others who I grew up with, who never recorded any of their recipes.... thank God for all of us you did.

Great cook book
Great cook book and My wife says for you to look for a COUNTRY COOKING recipe book on here by Pattie Hensley. My wife says both are two of the best country cooking recipe books out here. We saw Pattie Hensley and Her Husband, Douglas Hensley, who also writes books, on a morning TV show. I have seen Mr. Douglas Hensley on many TV paranormal TV shows such as Sightings, Encounters, and many more. Contrary to what HARDLUCK says read all my reviews. I am not telling anyone to buy any book, just stating my opinion on what my wife and I like.