Product Description

Lodge Logic, 8" Diameter, 1-3/4" Deep, Preseasoned Cast Iron Skillet, Ready To Use Right Out Of The Box, No Seasoning Required, Electrostatically Coated With A Proprietary Vegetable Oil & Cured At High Temperatures To Allow The Oil To Deeply Penetrate The Surface Of The Cast Iron To Create An Heirloom Black Patina Finish.

Product Details

• Amazon Sales Rank: #144 in Kitchen & Housewares
• Brand: Lodge
• Model: L5SK3
• Dimensions: 1.80" h x 8.70" w x 13.30" l,

Features

• Lodge Logic 8-inch skillet cooks eggs, sausage, and burgers
• Rugged cast-iron construction heats slowly and evenly
• Pre-seasoned with vegetable oil formula and ready for immediate use
• 2 pouring lips drain fat; loop in handle allows hanging
• Wash with a stiff brush and hot water; lifetime warranty

Amazon.com Review
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately.

Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. On the small side at eight inches in diameter, this skillet cooks up a couple eggs or hamburgers, or a steak for one. The looped handle allows hanging, and the two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. --Ann Bieri

Customer Reviews

the greatest skillet!!!

this is truly nonstick and will remain so with care. With a weight it can create a pannini lookalike and taste a like.

Worth every penny
I was hesitant to buy a cast iron skillet because of previous experiences with poor seasoning - but this one is fantastic. This is now my favorite frying pan and it is very easy to clean. Love it

Way Better than Teflon
I think cast iron is probably the best pan you can use to cook your food. No plastic and metal peeling off into your food and into your family's bodies. From steaks to stir fry, this pan as endlessly worked for me. It is just as useful as it was the day I bought it. Don't waste your money on some Teflon pan you'll probably end up throwing away. This pan lasts, I don't understand how people could pass this up. Its so cheap and so useful. All my food turns out wonderfully and I hope you take the chance I did with this. However, I must say, it's harder to clean than that nasty, come apart Teflon stuff. Sadly you have to take the good with the bad.