Use this to make your beer can chicken...it's safer and more versatile. We use ours all the time.

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Product Description

The lower aluminum tray has a reservoir for beer, wine, fruit juice, water and spices. Cooks meat to perfection in less time than ordinary roasting. One aluminum tray and infusion cone are packaged in a display carton.

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Product Details

• Amazon Sales Rank: #6577 in Lawn & Patio
• Brand: Weber
• Model: 16128
• Dimensions: 2.65 pounds

Features

• Poultry roaster for making beer can chicken and other grill-top recipes
• Aluminum tray holds beer, wine, fruit juice, or other flavoring agent
• Cone-shaped infuser holds chicken or turkey over tray while grilling
• Cooks faster than ordinary roasting
• Nonstick surface cleans quickly and easily

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Customer Reviews

Best chicken ever!
Well-designed unit, with typical high-quality Weber materials. Simple to use and produces a moist, tasty chicken. Clean-up is easy, although the unit is not diswasher safe. A 3.5-4.0 pound bird takes about 50 minutes at medium heat on a Weber gas grill. Cook your chickens this way and you'll never turn on the oven again to roast a bird!

Best Chicken You'll Ever Have
This is great. If you've ever made beer can chicken, you know it's the moistest, full flavored chicken you'll ever have. This is great, you don't get the chemicals off of a beer can, that probably should never be cooked anyways. All the fat and grease doesn't go into your grill, it's collected in the bottom of the roaster, so you don't have uncontrollable flames or mess to clean up in your grill. Hold's the chicken in place, where just a beer can or beer can stand can't. Works great in both your grill or oven. I loved it so much, I bought more for Christmas gifts.

Sooo Easy, Soooo Good!
Roasting a chicken or turkey breast is so easy, you can season your feast and mount it on the roaster, kick back! We easily use this about once a week. Chicken never cooked so easy. We inject our bird with cajun seasonings or put some garlic and perhaps beer or wine in the cavity, rub the skin with peanut oil or olive oil, just plain seasoning salt sometimes. Clean up is a snap!