Product Details
Brownies & Bars: More Than 70 Inspiring Recipes (Conran Kitchen)

Brownies & Bars: More Than 70 Inspiring Recipes (Conran Kitchen)
By Liz Franklin

List Price: $15.95
Price: $12.76 & eligible for FREE Super Saver Shipping on orders over $25. Details

Availability: Usually ships in 24 hours
Ships from and sold by Amazon.com

24 new or used available from $5.49

Average customer review:

Product Description

Easy to make—packed with chocolate—they might be the most perfect treat in all of human history. These delectable recipes for brownies and other tray-baked sweets include simple step-by-step instructions, cooking and preparation time, and special tips to help things turn out just right.


Product Details

  • Amazon Sales Rank: #157552 in Books
  • Published on: 2004-09-01
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 128 pages

Editorial Reviews

About the Author
Liz Franklin is a respected freelance food writer and has written for magazines such as BBC Good Food Magazine, Olive and Food & Travel. The author of six books, she also styles food for photography and lectures regularly. Tara Fisher is a London-based photographer whose clients include, Marks & Spencer, Waitrose Food Illustrated, Country Living, Gardens Illustrated and Red magazine. This is her eight book.


Customer Reviews

Delicious, Practical and Beautiful5
I admit that I have a sweet tooth and that I consider myself a brownie afficionado. Over the years I've collected dozens of recipes and I have my favorites. So I approached Liz Franklin's "Brownies and Bars" with some skepticism. I first tried three of the brownie recipes - "Cherry, Chocolate and Kahl?a Brownies," "Cardamom and Orange Brownies," and the "Orange Marmalade and Chestnut Brownies," and they turned out perfect! Then I turned my attention to the non-brownie recipes: they are creative and diverse-- and the two others that I tried were just as good as the brownie recipes. Their directions were easy to follow; the photography was helpful and beautiful. Can't wait to try more recipes.

Great book, but a bit tricky.4
This is a lovely cookbook with a lot of great recipes for brownies and squares. It was written by an English author, Liz Franklin, using traditional British ingredients and pan sizes which I had some difficulty finding (e.g., caster sugar, golden syrup, Anzac biscuits). But the end products made the extra effort worthwhile. I am quite pleased with the book, and use I it regularly. The photos are excellent, and the instructions are clear.

could have been easier if cups instead of oz4
the pics and recipes were really great; however, it would have been easier if the measurements were offered in cups and tbs/tsp instead of oz, but after conversion, the end products were great .. more than great ..