| Here's some of the magazines I read on a regular basis, many of which have outstanding recipes that give me new ideas when working in the kitchen. | ||
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| Cigar Aficionado
$19.95 | Wine Enthusiast
$29.95 | Bon Appetit (1-year)
$15.00 |
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| Food & Wine
$14.95 | Saveur (1-year)
$19.95 | Wine Spectator
$49.95 |
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| Magazine of La Cucina Italiana
$24.00 | Cook's Illustrated
$26.95 | Cook's Country
$19.95 |
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