| These are some of my favorite cookbooks. They've served to inspire and shape my cooking over the years, and I frequently refer to them for new ideas. | ||
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| The French Laundry Cookbook
by Thomas Keller $29.25 | Authentic Mexican 20th Anniversary Ed: Regi...
by Rick Bayless $23.40 | Larousse Gastronomique
by Larousse Gastronomique $53.55 |
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| Essentials of Classic Italian Cooking
by Marcella Hazan $23.10 | Anthony Bourdain's Les Halles Cookbook: Str...
by Anthony Bourdain $24.75 | Mastering Knife Skills: The Essential Guide...
by Norman Weinstein $23.10 |
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| Sundays at Moosewood Restaurant: Ethnic and...
by Moosewood Collective $16.47 | A Platter of Figs and Other Recipes
by David Tanis $23.10 | Chef Paul Prudhomme's Louisiana Kitchen
by Paul Prudhomme $20.87 |
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