Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make
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Average customer review:Product Description
Hello, Cupcake! shows you how to use easy cupcake decorating and fun cupcake design to turn your neighbors into cupcakes, make a tasty treat out of your pet, or serve up a platter of spaghetti and meatball cupcakes so real looking your friends will have t
Product Details
- Amazon Sales Rank: #322 in Books
- Brand: Houghton Mifflin
- Published on: 2008-04-24
- Original language: English
- Number of items: 1
- Binding: Paperback
- 240 pages
Editorial Reviews
Review
"...whimsical, inspiring, and utterly gorgeous." (Associated Press ) --Associated Press
Review
"...whimsical, inspiring, and utterly gorgeous." (Associated Press )
About the Author
KAREN TACK is a cooking teacher and a food stylist for Gourmet,
Bon Appétit, Good Housekeeping, Family Circle, Woman's Day,
Martha Stewart, Parents, Real Simple, Family Fun, Nick Jr., and
many other publications.
Customer Reviews
For cake lovers everywhere.
This book is the bomb. It's the PERFECT Christmas present for a friend who does cakes in her spare time. I figure she'll work many of these ideas into her projects from now on.
Great Ideas
Love this book because there is not one single "fondant" receipe !!! All the ideas are fun and very "do-able" Perfect for creating a school treat that will totally impress your kids and their class mates and teachers !!!!
Love this book
I bought this at a school book sale and love it. others in my office now want a copy as well. I will be buying a few more as gifts for this Christmas. Makes it to easy to make them and not have to buy a ton of other supplies. Never thought about using ziplock bags and tape and with a little practice it was so so easy. They just keep it all so easy and simplified , so with our lack of a lot of extra time, we have time now to do these fun things. Kids love them and they taste fine ( I am not going to eat a frosted twinkie ever- but the kids will and thought it was good) I especially love all the photos.





