Product Details
Chicago Cutlery Walnut Tradition 3-Inch Slant Tip Paring Knife

Chicago Cutlery Walnut Tradition 3-Inch Slant Tip Paring Knife
From Chicago Cutlery

List Price: $8.28
Price: $5.99 & eligible for FREE Super Saver Shipping on orders over $25. Details

Availability: Usually ships in 24 hours
Ships from and sold by Amazon.com

5 new or used available from $5.99

Average customer review:

Product Description

Chicago Cutlery Walnut Tradition 3-Inch slant tip paring Knife includes 1-Each 3-Inch paring/boning knife.Chicago Cutlery Walnut Tradition collection features the classic styling of beautiful wood handles. Our exclusive Taper Grind™ edge technology stays sharper longer and is easy to resharpen. High-carbon stainless steel blades resist stains and rust for lasting beauty. Triple compression brass rivets hold the handles securely to blade for safety and stability.


Product Details

  • Amazon Sales Rank: #4316 in Kitchen & Housewares
  • Color: Walnut
  • Brand: Chicago Cutlery
  • Model: 102SP
  • Dimensions: 11.00" h x 1.00" w x 3.00" l, .5 pounds

Features

  • 3-inch paring/boning knife; used to separate meat from the bone, and for detailed cutting
  • High-carbon 420 stainless-steel blade resists rust and stains; exclusive Taper Grind edge stays sharp and is easy to re-sharpen
  • Full-tang blade extends from tip of knife to end of handle, lends balance and weight
  • Ergonomic, contoured handle made of solid walnut, secured by triple-compression brass rivets
  • Classic styling; hand wash only; covered by lifetime warranty

Customer Reviews

Very Nice But Not The Original4
A very nice Made in China knock-off of the original 102S out of production Chicago Cutlery knife. A great little gift item or addition to your own kitchen.


Not quite as sharp or as well-made as the original. Only very knowledgeable would be able to tell the difference as there is no country of origin on this knife or on the original.

Made even better by 4 for 3 special offer.

Great knife5
I would recommend this knife to everyone - the occasional cook to the top chef. It keeps a sharp edge, is very balanced, is a handy size and useful. I am always reaching for it.

The best knife I own!5
I do a lot of cooking, and this knife is one of the best cutting knives I have. I use it to chop vegetables, peel apples, potatoes, etc. It is very sharp and has lasted a long time. I even prefer to use it over any of the larger knives I have.