The Gluten Connection: How Gluten Sensitivity May Be Sabotaging Your Health--And What You Can Do to Take Control Now
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Average customer review:Product Description
Struggling with weight gain? Plagued by fatigue? Suffering from joint pain? According to preeminent clinical nutritionist Dr. Shari Lieberman, these symptoms are among the hallmarks of a little-known but surprisingly common sensitivity to gluten, a protein in certain grains. Dr. Lieberman has been investigating gluten sensitivity for more than 20 years. In her experience, eliminating gluten can alleviate many troubling symptoms for which doctors often can’t find a cause, as well as chronic conditions for which mainstream medicine offers little hope of relief—including rheumatoid arthritis, ulcerative colitis, psoriasis, fibromyalgia, lupus, and irritable bowel syndrome.
In fact, 85 percent of Dr. Lieberman’s clients who follow a gluten-free diet report dramatic improvement in their health—and scientific studies support her results.
In The Gluten Connection, Dr. Lieberman presents a simple questionnaire to help readers assess their risk for gluten sensitivity and provides a 14-day eating plan to start them on the path to improved health and vitality. She also recommends nutritional supplements to support and maximize the therapeutic potential of a gluten-free diet.
Product Details
- Amazon Sales Rank: #17758 in Books
- Published on: 2006-11-28
- Released on: 2006-11-28
- Original language: English
- Number of items: 1
- Binding: Paperback
- 304 pages
Features
- ISBN13: 9781594863875
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
- Click here to view our Condition Guide and Shipping Prices
Editorial Reviews
About the Author
Customer Reviews
Life Changing Book
The Gluten Connection is by far the most important book I have ever read. If you are gluten sensitive, it will change your life; if you are not, it will apply to someone you know. The message gets through that 30% of the population is sensitive to gluten and that the smallest amount of it results in symptoms. In my case, after 3 days of gluten-free existence, the allergies that have plagued me for 30 years disappeared entirely and the muscle tightness that has made me miserable lately was gone as well. I will be eternally grateful to the author for writing this book. Susan Hildebran
This book can change your life...
Simply stated in this book, the resources alone, can help you determine if gluten is making you sick. It explains why your doctor does not tell you (or know about) guten sensitivity, and offers resources for simple, and quick independent testing.
...a wealth of interesting, and useful information, without plowing through lots of "filler".
Gluten basics
Good review about the influence of gluten on health. The impact of gluten on human health is just beginning to be seriously considered by the medical community. This book is helpful to those of us who are dealing with this conditon. It helps the average reader to understand the concepts, plus offers recipes to help get started with gluten free living.




