 | All About Braising: The Art of Uncomplicated Cooking by Molly Stevens
Buy new: $23.10 / Used from: $21.00 Classic Comfort Food Cooking- a must-have for a long winter in the kitchen...
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 | The Martha Stewart Living Christmas Cookbook by Martha Stewart Living Magazine
Buy used from: $9.97 Not just for the Holidays- great dishes and classics for anytime. The cookies and desserts are perfection plus.
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 | Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") by Rick Bayless
Buy new: $19.77 / Used from: $15.72 I love Rick Bayless, and his latest book is great for everyday cooking- just like he promises. Big Flavors and few ingredients.
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 | The Healthy Hedonist: More Than 200 Delectable Flexitarian Recipes for Relaxed Daily Feasts by Myra Kornfeld
Buy new: $15.56 / Used from: $9.95 This book is outrageously good. Every dish is simple and full of delicious flavor- Myra does not disappoint!
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 | Sunday Suppers at Lucques: Seasonal Recipes from Market to Table by Suzanne Goin
Buy new: $23.10 / Used from: $24.68 Suzanne is wonderful and her personality oozes from the pages- everything looks so divine, I dare you not to cook from this book! My goal is to make every single dish in the book.
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 | Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant by Annie Somerville
Buy new: $23.10 / Used from: $4.90 Classic Old-School type vegetarian eating, that is still delicious! Lots of wonderful ideas for salads and interesting flavor combinations you don't see every day.
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 | Ripe for Dessert: 100 Outstanding Desserts with Fruit--Inside, Outside, Alongside by David Lebovitz
Buy used from: $15.36 This book rocks; David's desserts are always amazing, and there is such a wide variety, you're sure to find plenty that makes you drool.
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 | Homegrown Pure and Simple: Great Healthy Food from Garden to Table by Michel Nischan
Buy used from: $2.64 This is a wonderful book, that was truly crafted with love. The recipes are healthful and delicious.
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 | The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant by Judy Rodgers
Buy new: $23.10 / Used from: $14.95 Lots of sound advice and solid recipes. A must-have.
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 | The Splendid Grain by Rebecca Wood
Buy new: $19.65 / Used from: $14.38 This book rocked my world- the recipes are widely varied and not at all what you would expect from a book about grains- not stodgy at all!
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 | Susanna Foo Fresh Inspiration: New Approaches to Chinese Cuisine by Susanna Foo
Buy new: $23.10 / Used from: $0.50 Classic cooking techniques with an asian twist- lots of inspiration to get in the kitchen.
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 | Rebar: Modern Food Cookbook by Audrey Alsterburg; Wanda Urbanowicz
Buy new: $19.62 / Used from: $17.00 This book is a lot of fun, and the recipes are big and bold, with tons of delicious flavor- and pretty healthy to boot.
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 | Jamie's Kitchen by Jamie Oliver
Buy new: $39.95 / Used from: $8.88 How can you not buy jamie's books- they are gorgeous! Even better, his recipes are wonderful.
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 | It's All American Food: The Best Recipes for More Than 400 New American Classics by David Rosengarten
Buy used from: $0.61 This book touches on almost all the major classics in different regional American cooking. The recipes are 4-star- never fail to impress me.
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 | Fresh Every Day: More Great Recipes from Foster's Market by Sara Foster
Buy new: $23.10 / Used from: $13.50 Sara Foster cooks good honest food, and her sweets are to die for.
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 | The Gourmet Cookbook: More Than 1000 Recipes by John Willoughby
Buy used from: $11.37 Chock-full of great recipes- a wonderful book to turn to again and again.
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 | Molto Italiano: 327 Simple Italian Recipes to Cook at Home by Mario Batali
Buy new: $27.00 / Used from: $19.43 What a gem of a book- if this doesn't make you want to cook Italian food, nothing will.
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 | It's About Time: Great Recipes for Everyday Life by Michael Schlow
Buy new: $23.10 / Used from: $11.00 Great book, interesting layout and plenty of inspiration. Good range of easy to complex dishes.
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 | In The Sweet Kitchen: The Definitive Baker's Companion by Regan Daley
Buy used from: $16.00 My Favorite book to bake from - hands down!! Everything is truly wonderful.
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 | Eat This Book: Cooking with Global Fresh Flavors by Tyler Florence
Buy new: $21.45 / Used from: $6.63 This book is gorgeous- simply gorgeous! Absolutely full of delicious recipes.
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 | A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends by Jack Bishop
Buy new: $23.10 / Used from: $20.87 Drop dead easy recipes with great results.
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 | The Barefoot Contessa Cookbook by Ina Garten
Buy new: $23.10 / Used from: $18.94 Totally classic. You can count on Ina for great eats.
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 | Everyday Italian: 125 Simple and Delicious Recipes by Giada De Laurentiis
Buy new: $23.10 / Used from: $16.82 How can you not love Giada? She is adorable and her food is simple and great.
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 | Once Upon a Tart...: Soups, Salads, Muffins, and More by Frank Mentesana
Buy used from: $2.94 If you get sick of the same old soups and sandwiches, this is a good one to inspire you.
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