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Delicioso vegan cooking
By an Amazon.com customer
The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" DishesThe Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes by Jo Stepaniak
Buy new: $12.89 / Used from: $16.94
This has decent faux cheeses to make from scratch if you're into that. I love this for the grilled cheese recipe!
Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That RockVegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock by Isa Chandra Moskowitz
Buy new: $12.21 / Used from: $10.38
I only got this recently, but everything I've made has been awesome. The pumpkin spice muffins are approved of by my omni friends!
The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free MealsThe Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals by Myra Kornfeld
Buy new: $12.89 / Used from: $4.59
This isn't for everyday cooking (well, maybe a couple of recipes are) - recipes are more involved and seem to be designed for fancier meals. Each meal is planned out with main & side dishes, which is quite handy. But everything I've made is tasty. The orange glazed tofu is awesome.
Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that RuleVegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule by Isa Chandra Moskowitz
Buy new: $10.85 / Used from: $7.98
yes, vegan cupcakes should take over the world. Isa is awesome, and so are her cupcakes.
How It All Vegan!: Irresistible Recipes for an Animal-Free DietHow It All Vegan!: Irresistible Recipes for an Animal-Free Diet by Sarah Kramer
Buy new: $16.34 / Used from: $5.00
a nice intro to vegan cooking
The Candle Cafe Cookbook: More Than 150 Enlightened Recipes from New York's Renowned Vegan RestaurantThe Candle Cafe Cookbook: More Than 150 Enlightened Recipes from New York's Renowned Vegan Restaurant by Joy Pierson
Buy new: $12.89 / Used from: $7.94
I love the recipes in this book, though some of them are for fancy cooking. But I like fancy cooking because then I impress my coworkers are lunch :)
The Garden of Vegan: How It All Vegan Again!The Garden of Vegan: How It All Vegan Again! by Tanya Barnard
Buy new: $14.93 / Used from: $5.00
I actually like this better than HIAV, just a personal preference though. I'd actually eat more of the recipes in this book!
The Artful Vegan: Fresh Flavors from the Millennium RestaurantThe Artful Vegan: Fresh Flavors from the Millennium Restaurant by Eric Tucker
Buy new: $16.47 / Used from: $11.46
Beautiful book and beautiful recipes. Millennium is THE vegan restaurant on the west coast... someday I'll get there!!
Nonna's Italian Kitchen: Delicious Homestyle Vegan Cuisine (Healthy World Cuisine)Nonna's Italian Kitchen: Delicious Homestyle Vegan Cuisine (Healthy World Cuisine) by Bryanna Clark Grogan
Buy new: $10.17 / Used from: $6.79
I like Bryanna and I'm always trying to veganize Italian recipes, and this helps. You can find her on vegsource.com to answer your questions too.
Vegan Vittles: Recipes Inspired by the Critters of Farm SanctuaryVegan Vittles: Recipes Inspired by the Critters of Farm Sanctuary by Joanne Stepaniak
Buy used from: $1.83
I consistently make a bunch of recipes from this book. A new edition is coming out this year (2007) so be on the lookout!
A Vegan Taste of Greece (Vegan Cookbooks)A Vegan Taste of Greece (Vegan Cookbooks) by Linda Majzlik
Buy new: $10.16 / Used from: $6.50
I loooooove greek food
Vegetable Soups from Deborah Madison's KitchenVegetable Soups from Deborah Madison's Kitchen by Deborah Madison
Buy new: $13.57 / Used from: $9.56
nearly all the soups are already vegan or easily veganize-able. pretty easy to make too. yum soup!
The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) by Mollie Katzen
Buy new: $13.57 / Used from: $7.28
my original vegetarian cookbook. my friend's mom used to cook from this, and it was the only cookbook I knew when I first when veg as a teenager. Many of my old faves are easy to make vegan.