| Here's some of my favorite things I recommend for baking and cooking. Plus books about Paris and foods I love. Enjoy! | ||
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| Taylor 9842 Commercial Waterproof Digital T...
$13.95 I use mine to measure the temperature of custards and meats. | Zyliss Ice Cream Scoop
$8.99 | The Simple Art of Perfect Baking
by Flo Braker |
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| Flip Video Ultra Series Camcorder, 60 Minut...
$129.54 | Gruyere de Comte Black Label Reserve - Poun...
| Krups GVS142 1-1/2-Quart Automatic Ice-Crea...
This is one of the machines I used for testing ice cream recipes. A excellent value and a real workhorse too. |
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David's Favorites
