Product Description

Constructed from commercial, heavyweight aluminized steel, this versatile pan is the same size as a restaurant 1/4 sheet and can be utilized for much more than jelly rolls. With its raised sides, you can use it to bake cookies, nachos or hot hors d'oeuvres, roast meats or veggies. Place it under pie pans and casseroles to catch drippings and spills. Extra-strong, heavyweight aluminized steel construction resists warping and corrosion. Small, medium or large.

All Chicago Metallic Commercial Bakeware is made to meet the exacting standards of commercial bakers and home cooks who prefer the tradition of baking on uncoated pans. Each pan is crafted from aluminized steel that combines the durability, strength and heat conduction of an aluminum alloy. The uncoated surface offers good reflectivity for even dispersion of heat and more consistent, even baking and gradual browning. After repeated use, darkening of the pan will actually enhance baking performance.

Product Features
• Commercial heavyweight aluminized steel construction for superior durability, strength and heat conduction
• Traditional uncoated surface for consistent, even baking and browning
• Raised sides to hold in grease and drippings
• Multiple uses, from jelly rolls to cookies to roast meats and veggies
• Rust- and corrosion-proof
• Freezer-safe; oven-safe to 550 F
• 25-year limited warranty

Product Details

• Brand: Chicago Metallic

Customer Reviews

It will last the rest of your life...
First of all, I must say that I've never seen a jelly roll pan so sturdy. So much inexpensive bakeware tends to be rather flimsy that it soon warps. I don't anticipate any such problems with the Chicago Metallic pan. It's heavy, very durable-feeling and I can't see the possibility of wearing it out unless you're very, very hard on your bakeware. The lack of nonstick coating has not been a problem--just use shortening or a cooking spray instead, and you don't have to worry about metal utensils scratching up the surface, etc. That, and the regular jelly roll pan is cheaper than the jelly roll pan with nonstick coating.

So far, I've been very happy with mine and think it is a great bargain considering the low price. Based on this good experience, I wouldn't hesitate to buy more products from Chicago Metallic.

Inaccurate size description
Everything about this pan is wonderful, except the size. I bought it specifically for my Cuisinart TOB-195 Exact Heat Toaster Oven Broiler, Stainless- which I love- but the pan doesn't fit. The actual dimensions are 13" x 9 1/2" not the listed 12 1/4" x 9" - making it unusable in this oven.

The best
This is a top of the line jelly roll pan. I've used it for years and found that it's still very much like it was when I bought it. It is never going to warp, I'm convinced, and it withstands high temperatures. If I'm roasting something that is likely to stick badly, I cover it with foil to minimize cleanup. It's heavy duty... not like supermarket merchandise that's only a couple of dollars cheaper and is so flimsy that it warps the minute you turn up the heat.

You won't do better than Chicago Metallic but you may pay more for another similar product and not be as satisfied.