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Meat safety inspection system's ability to detect harmful bacteria remains limited : statement for the record by John W. Harman, Director, Food and Agriculture ... U.S. Senate (SuDoc GA 1.5/2:T-RCED-94-123)

Meat safety inspection system's ability to detect harmful bacteria remains limited : statement for the record by John W. Harman, Director, Food and Agriculture ... U.S. Senate (SuDoc GA 1.5/2:T-RCED-94-123)
By John W. Harman

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  • Published on: 1994
  • Binding: Unknown Binding