Essential reading that I have featured on my blog and would recommend to anyone.

The Gluten-Free Almond Flour CookbookDiet for a Poisoned Planet: How to Choose Safe Foods for You and Your Family - The Twenty-first Century EditionThe Safe Shopper's Bible: A Consumer's Guide to Nontoxic Household Products, Cosmetics, and Food
The Gluten-Free Almond Flour Cookbook
by Elana Amsterdam
$11.55
Diet for a Poisoned Planet: How to Choose S...
by David Steinman
$14.00
David Steinman, founder of the Green Patriot movement, is an acclaimed author, environmentalist and health consumer advocate. ...
The Safe Shopper's Bible: A Consumer's Guid...
by David Steinman
$10.85
David Steinman, founder of the Green Patriot movement, is an acclaimed author, environmentalist and health consumer advocate. ...
Living healthy in a toxic world: simple steps to pSafe Trip to Eden: Ten Steps to Save Planet Earth from the Global Warming MeltdownPrescription for Nutritional Healing, 4th Edition
Living healthy in a toxic world: simple ste...
by David Steinman

David Steinman, founder of the Green Patriot movement, is an acclaimed author, environmentalist and health consumer advocate. ...
Safe Trip to Eden: Ten Steps to Save Planet...
by David Steinman
$16.95
Prescription for Nutritional Healing, 4th E...
by Phyllis A. Balch
$18.87
This is one of the most important healing tools in my possession. Handy, astute and concise, this excellent guide is geared to...
The Paleo Diet: Lose Weight and Get Healthy by Eating the Food You Were Designed to EatFast Food NationThe Way We Eat: Why Our Food Choices Matter
The Paleo Diet: Lose Weight and Get Healthy...
by Loren Cordain
$9.72
One of the most sane, common sense approaches to eating that I have seen in all my years of researching food and holistic livi...
Fast Food Nation
by Eric Schlosser
$10.19
Eric Schlosser examines the birth of fast food culture in this captivating survey of postwar America. Fast Food Nation reveal...
The Way We Eat: Why Our Food Choices Matter
by Peter Singer
$16.50
Peter Singer, a bio-ethicist at Princeton University and Jim Mason, who grew up as a fifth generation farmer, have written thi...
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