Nosh New York: The Food Lover's Guide to New York City's Most Delicious Neighborhoods
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Average customer review:Product Description
In this thorough and user-friendly book, passionate New York food guide Myra Alperson takes readers on her popular tours around town. Organized by borough and divided into easy-to-follow walks -- each of which can be done in an afternoon -- she points readers to the best ethnic restaurants, cafes, bakeries, tea houses, take-out stores, specialty shops, produce stands, supermarkets, and other food hot spots.
From generations-old favorites to vibrant newcomers, the delicious discoveries and include the best:
- Indian, Greek, Brazilian, Cuban, Romanian, Irish, Chinese, Afghan and Thai spots in Queens
- Italian, Kosher, Caribbean, Polish, Scandinavian, Russian and Moroccan delights in Brooklyn
- Chinese, West African, Soul Food, Mexican, Dominican, Korean and Turkish finds in Manhattan
- Sicilian, Albanian, Jamaican and Cambodian delights in the Bronx
- And much more.
You'll also discover: New York's last authentic beer garden * where to buy Chilean hot dogs and Brazilian pizza* the newest wave of Egyptian markets * the last Kosher market in Brighton Beach and the only Norwegian market in New York City * fun and delectable side trips * vegetarian and kid-friendly finds * cultural information for each neighborhood, along with info on the best parks, museums, gift shops, and bookstores.
Complete with subway, bus, and car directions along with detailed maps of each neighborhood covered, Nosh New York turns an afternoon in the city into a delicious food adventure.
Product Details
- Amazon Sales Rank: #471175 in Books
- Published on: 2003-09-20
- Number of items: 1
- Binding: Paperback
- 320 pages
Editorial Reviews
From Publishers Weekly
New Yorkers and tourists alike will happily take this culinary tour by native New Yorker Alperson (The Food Lover's Guide to the Real New York). It's not surprising that many of New York City's most appealing and interesting restaurants happen to be in mostly ethnically diverse neighborhoods. For example, Woodside, Queens's La Chanita is a "Mexican coffee shop that serves Mexican breakfasts side-by-side with Irish breakfasts," and Sapori d'Ischia is an Italian wholesaler by day, quaint trattoria by night; the largely Caribbean-populated area around Eastern Parkway in Brooklyn is home to Gloria's In & Out; and El Barrio, in Spanish Harlem, offers all kinds of Latin cuisine, from the Puerto Rican La Fonda Boricua to the Mexican El Paso Taquería. Alperson weaves in history with her often fascinating culinary tour; for instance, in describing The Lemon Ice King of Corona, also in Queens-a once Italian neighborhood now inhabited by Mexicans, Bangladeshi and Ecuadorians-she recommends a stop at Louis Armstrong's house, which is now a museum.
Copyright 2003 Reed Business Information, Inc.
,Publishers Weekly,
"Alperson weaves in history with her often fascinating culinary tour."
Review
"Alperson weaves in history with her often fascinating culinary tour."
--Publishers Weekly
"{Myra Alperson is} a guide who combines food and culture can unravel the mysteries of the city in a most satisfying way....her enthusiasm never wanes."
--Boston Globe
"Alperson weaves in history with her often fascinating culinary tour." (Publishers Weekly )
"{Myra Alperson is} a guide who combines food and culture can unravel the mysteries of the city in a most satisfying way..." (Boston Globe )
Customer Reviews
a good starting point to explore NYC's culinary surprises but has many weaknesses...
If you are interested in exploring New York's vibrant, delicious underbelly, and are willing to venture deep into the boroughs to experience the many cultures of this great city, this book is a good place to start.
I thank the author for getting me into neighborhoods that I might not have otherwise ventured into. I have used it to explore about a dozen locations in Brooklyn, Queens and the Bronx. You are pretty much guaranteed an interesting afternoon if you follow one of these walks, in spite of the book's many weaknesses.
The organization of information around neighborhoods is a good starting point, but beyond that the infomation is not presented in a way that is easy to follow on your feet. Yes there are maps, but the maps do not delineate the routes of the walks nor do they show any of the places mentioned in the text. The text gives addresses of restaurant and shops but rarely gives cross-streets. A little more information on the maps that visually shows the route of the walks and location of the points of interests would have made a huge difference here.
The book is bulky and just not well designed for walking tours. It is very difficult to find your way walking while trying to keep your place in a page of text. And besides the weaknesses in design, many of the points of interest are inaccurate or outdated. It just seems like the book was put together very quickly and cheaply. It is obvious that some neighborhoods were not researched very extensively when the author mentions that a restaurant looked interesting but she did not try it on her [single] trip to the neighborhood.
Overall, I do recommend this book simply because I know of no other guide like it for NYC. But use it just to put yourself in the right neighborhood, don't waste too much time searching for specific places listed here. I use this book as a starting point and supplement it with more current and intensive infomation from chowhound.com.
Questionable accuracy
The first trip I took using this book was to Brighton Beach Avenue and the address of the first establishment I looked for, Goldfield Bakery, is given as 358 Brighton Beach Avenue. However, there is neither a bakery nor store at that address since the street numbering for the 300 block ends below 350 and the street numbering for the next block starts at 400. Not very auspicious.
Try the real tour
I actually did not read this book but did take an actual tour of Sunset Park, Brooklyn with Ms. Alperson (I rate the tour 4 stars). Ms. Alperson has a sense of humor and is passionate about food, as are those who take the tour. The whole point of the book is to get you into these neighborhoods to sample the foods. So if you aren't a book lover, go to Ms. Alperson's website (www.noshwalks.com) and sign up for a culinary tour. It's a great way to meet people, get to know a different NYC neighborhood, and try stuff you never would have otherwise. I have recommended the tour to friends who have really enjoyed it.



