Product Details

• Amazon Sales Rank: #792700 in Books
• Published on: 1965-01-01
• Binding: Hardcover
• 308 pages

Customer Reviews

Best Pie book ever!
This is absolutely the best little book about pies--every kind. I have loved it for years and am getting one for my 20 year old who is just now seriously cooking for herself and her friends. Out of print and hard to find in good shape, even so it is a real little treasure.

Another fine Farm Journal cookbook
Like most all of the Farm Journal cookbooks, this one is a winner. You will find old favorites here that perhaps you haven't tasted in a while. Try the chocolate pie with meringue...takes me back to my childhood. Somewhat time consuming, but SO MUCH tastier than instant pudding in a graham cracker shell. Rhubarb pie, another you don't see very often, takes me back to Grandma's kitchen. I think we all need to take some time out of our busy lives now and then to cook up some "comfort food" and this one hits the spot.

A Pie Recipe Book of Excellence
I received this book as a gift in the first years of my marriage.It is my "bible" for pie baking and I have successfully entered fair competitions over the years. Now sadly my copy is very worn and I'm searching for another. My friends are always asking for copies of recipes. Elfriede Huntsinger, Bishop, Ca.