Product Description

Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories¿vegetable sauces, meat sauces, seafood sauces, and dairy sauces¿each designed to be the centerpiece of an irresistible, unforgettable meal.

Readers can practically taste the flavorful pasta dishes pictured in the rich, four-color photographs that accompany the recipes. The fragrant sauces virtually leap off the page, begging to be savored. Who could resist?

The recipes, ranging from familiar, traditional standbys to creative new favorites, include:

Carbonara sauce

Browned butter and sage sauce

Rosemary-lamb sauce

Garlic shrimp and wine sauce

Roasted tomato sauce

Asparagus and butter sauce

Creamy goat cheese sauce

50 Great Pasta Sauces gives readers and cooks a delicious, easy, and affordable taste of Italy, right in their own homes.

Product Details

• Amazon Sales Rank: #640049 in Books
• Published on: 2006-09-01
• Original language: English
• Number of items: 1
• Binding: Hardcover
• 112 pages

About the Author
A regular visitor to Italy since 1983, Pamela Sheldon Johns has spent the past 15 years working there, overseeing weeklong culinary programs and exploring the back roads of Italian food culture as she researched her 13 cookbooks. Pamela is an international juror and lifetime member of Slow Food, a former national board member of the American Institute of Wine & Food, and a professional member of the International Association of Culinary Professionals. She and her family live on a farm in Tuscany, where she continues to host yearly culinary workshops on Italian food and wine.

Customer Reviews

Great Pasta Sauces
Wonderful book if you live in the states and can get all the ingredients. If you live in Asia, prepare to substitute, and come out with some interesting results.