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The Best 50 Crepe Recipes
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| Price: | $5.95 & eligible for FREE Super Saver Shipping on orders over $25. Details |
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Product Description
Delectable fillings and sauces follow more than a dozen crepe recipes in The Best 50 Crepe Recipes. Includes complete instructions for preparing, cooking, storing and serving crepes.
Product Details
- Amazon Sales Rank: #7999 in Books
- Published on: 1995-09-01
- Original language: English
- Number of items: 1
- Binding: Paperback
- 80 pages
Editorial Reviews
About the Author
Coleen and Bob Simmons are the talented authors of many best-selling Bristol titles. Their other nitty gritty® books include Quick and Easy Pasta Recipes, From Your Ice Cream Maker, Beer and Good Food, Cooking With Chile Peppers and Cooking With Grains. They teach, give demonstrations, write food-related articles, and are avid collectors of books on food and wine.
Customer Reviews
Nice little book
This book was great for getting started cooking crepes. I'm a simplistic cook, but it gave me lots of ideas for ingrediants for my spread at the first crepe party I held. It was a hit. For the price, it was a great buy.
A favorite in our house.
I got this recipe book at the same time I bought a crepe maker. It has great recipes for any meal, breakfast,lunch, dinner and deserts. I find it very useful and still use it. I bought it about 3 years ago. It is a favorite in our house.
You can do better...
This is a tiny book that tends to get lost amid my huge cooking tomes. Not that that matters much; I never use it. Most of the recipes are actually for crepe FILLINGS, not the crepes themselves, and they aren't all that inspiring. There's not even a recipe for buckwheat crepes, which are a staple in authentic French crepe cookery. The only reason I gave it 3 stars is that it's probably okay for a beginning crepe maker.
