Product Description

Celebrate life with ZEST! This superb cookbook from acclaimed chef Michele Cranston shows you how to prepare the tastiest dishes using fresh ingredients and simple methods. You will relish the clean, refreshing flavors of these delicious appetizers, crisp salads, hearty soups, savory entrees, and scrumptious desserts. More than 200 delightful recipes will inspire you to make the most of fresh foods in delectable home-cooked meals. With gorgeous color photography by Petrina Tinslay, ZEST will make your mouth water.

Product Details

• Amazon Sales Rank: #995816 in Books
• Published on: 2003-09-01
• Original language: English
• Number of items: 1
• Binding: Paperback
• 224 pages

About the Author
Michele Cranston has been cooking for more than fifteen years in a career that has spanned setting up a celebrated café, catering for a food production company, and writing about food. Her unique style demonstrates a love of satisfying food with vibrant colors, made simply. She is also the author of FRESH. Notable food and lifestyle photographer Petrina Tinslay brings a sophisticated visual style to ZEST. Her dazzling, colorful photographs have been featured in many cookbooks.

Customer Reviews

A gorgeous, oversized presentation will please cooks who like spice and zest.
ZEST is all about spices, and takes a world tour to teach aspiring cooks how to pair the spices of different regions with local ingredients. Zest can be as simple as a twist of lemon rind or as complex as a mixture of spices for Chipolte Chicken. Color photos embellish such dishes as Roast Tuna with Fennel and Tomato, Fresh Lasagne with Chili Crab, and Roast Red Capsicum Soup with Minted Yogurt. A gorgeous, oversized presentation will please cooks who like spice and zest.

Diane C. Donovan
California Bookwatch