 | The Foods and Wines of Spain by Penelope Casas
Buy new: $23.10 / Used from: $9.99 If you buy only one Spanish cookbook, this should be it. It is full of great, traditional Spanish recipes. Penelope Casas is probably the best author of this subject. Truely a masterpiece.
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 | Tapas (Revised): The Little Dishes of Spain by Penelope Casas
Buy new: $19.80 / Used from: $10.00 Another masterpiece by Penelope Casas. Tapas galore!
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 | Paella!: Spectacular Rice Dishes From Spain by Penelope Casas
Buy new: $23.10 / Used from: $15.98 And yet another masterpiece by Penelope Casas. The science of paella described in-depth.
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 | Delicioso! The Regional Cooking of Spain by Penelope Casas
Buy used from: $8.81 Every book by Penelope Casas is a work of art. This book is as good as her first, but explores the regional varieties of Spanish cuisine.
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 | La Cocina de Mama: The Great Home Cooking of Spain by Penelope Casas
Buy new: $19.77 / Used from: $9.72 Every book she does is great.
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 | 1080 Recipes by Inés Ortega
Buy new: $27.76 / Used from: $19.75 1080 Recipes! Do I need to say more?
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 | The Cuisines of Spain: Exploring Regional Home Cooking by Teresa Barrenechea
Buy new: $26.40 / Used from: $12.99 Really nice book covering regional Spanish cooking.
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 | Tapas: A Taste of Spain in America by Jose Andres
Buy new: $23.10 / Used from: $12.95 Andres is insane! I love him! Fantastic recipes.
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 | New Tapas: Culinary Travels With Spains Top Chefs by Fiona Dunlop
Buy used from: $3.51 A nice, stylish book of modern, chic tapas recipes.
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 | The New Spanish Table by Anya von Bremzen
Buy new: $15.61 / Used from: $6.63 Nice book. Explores the new trends in Spanish cooking.
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 | My Kitchen in Spain: 225 Authentic Regional Recipes by Janet Mendel
Buy new: $29.04 / Used from: $7.31 A great book with many great recipes. Janet Mendel is another great author of this subject.
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 | Cooking from the Heart of Spain: Food of La Mancha by Janet Mendel
Buy new: $21.33 / Used from: $5.57 Don Quixote would love this book.
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 | La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast by Jeff Koehler
Buy new: $12.89 / Used from: $9.75 A nice paella book.
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 | The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines by Teresa Barrenechea
Buy used from: $6.75 A great Basque cookbook. It is a good introduction to Basque cooking.
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 | Catalan Cuisine by Colman Andrews
Buy new: $12.92 / Used from: $10.49 The best Catalan cookbook. Coleman Andrews is a superb cookbook author.
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 | The Catalan Country Kitchen HB: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona by Torres
Buy used from: $0.01 This is the other great Catalan cookbook. Yes, you need both.
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| Culinaria Spain (Culinaria Series) by Marion Trutter
Buy used from: $12.71 This is a great book. Goes in-depth into Spanish cuisine and the food product of Spain. Great photos!
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 | El Bulli: 1998-2002 by Ferran Adria
Buy used from: $335.00 Not for your average home cook. This book will take you to the next level of cooking artistry. In fact, it will take you to the highest level. Ferran Adria rules! Period!
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 | El Bulli IV, 2003-2004 (Spanish) (Spanish Edition) by Adria Ferran
Buy new: $319.99 / Used from: $174.90 Simply awesome!
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