 | Chefs A' Field by Cory Schreiber
Buy new: $15.95 / Used from: $7.07 |
 | Craft of Cooking: Notes and Recipes from a Restaurant Kitchen by Tom Colicchio
Buy new: $24.75 / Used from: $14.29 |
 | Fish & Shellfish: The Cook's Indispensable Companion by James Peterson
Buy new: $30.60 / Used from: $9.75 |
 | Ocean Friendly Cuisine: Sustainable Seafood Recipes From The World's Finest Chefs by James O. Fraioli
Buy new: $23.10 / Used from: $3.94 |
 | One Fish, Two Fish, Crawfish, Bluefish: The Smithsonian Sustainable Seafood Cookbook by Baldwin Cc
Buy new: $29.05 / Used from: $0.75 |
 | Pike Place Public Market Seafood Cookbook by Braiden Rex-Johnson
Buy new: $10.17 / Used from: $5.47 |
 | Rick Stein's Complete Seafood by Rick Stein
Buy used from: $28.78 |
 | Rick Stein's Fruits of the Sea: Over 150 Seafood Recipes for Every Occasion by Rick Stein
Buy new: $29.95 / Used from: $2.50 |
 | Rick Stein's Seafood Odyssey: Over 150 Supurb New Dishes from Around the World by Rick Stein
Buy new: $29.95 / Used from: $6.14 |
 | Simply Salmon by James Peterson
Buy new: $15.30 / Used from: $1.73 |
Listmania!
