 | The Art of Eating by M. F. K. Fisher
Buy used from: $1.30 A story, an appetite whetter, a travelogue
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 | Jancis Robinson's Wine Course by Jancis Robinson
Buy used from: $0.81 Oh sweet God of Bacchus explained at last
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 | The Cake Bible by Rose Levy Beranbaum
Buy new: $25.20 / Used from: $10.13 Blows all other dessert books away
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 | Wine Spectator's: California Wine by James Laube
Buy used from: $0.56 All American oenophiles must own
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 | A Moveable Feast by Ernest Hemingway
Buy new: $10.55 / Used from: $1.56 Hemmingway makes me hungry, period
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 | Paris to the Moon by Adam Gopnik
Buy used from: $0.01 Paris, the mecca for all things wonderful
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 | Parisian Home Cooking: Conversations, Recipes, And Tips From The Cooks And Food Merchants Of Paris by Michael Roberts
Buy new: $21.28 / Used from: $4.48 Fantastic easy frenchish recipes
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 | The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) by Mollie Katzen
Buy new: $13.57 / Used from: $9.35 If you're gonna go there, go there with this
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 | The Way to Cook by Julia Child
Buy new: $40.95 / Used from: $23.95 Julia is the one true master
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 | Le Cordon Bleu at Home by Le Cordon Bleu
Buy new: $33.75 / Used from: $13.47 Forget the school, this is the way to go
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