 | Madhur Jaffrey Indian Cooking by Madhur Jaffrey
Buy new: $23.10 / Used from: $18.14 Other Good Titles (OGT): Madhur Jaffrey's Quick and Easy Indian Cooking
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 | Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent by Jeffrey Alford
Buy new: $29.70 / Used from: $25.05 |
 | Indian Essence: The Fresh Tastes of India's New Cuisine by Atul Kochhar
Buy used from: $122.22 |
 | Classic Indian Cooking by Julie Sahni
Buy new: $20.87 / Used from: $11.90 OGT: Classic Indian Vegetarian and Grain Cooking, Savoring India, Indian Regional Classics, Savoring Spices and Herbs
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 | The Everything Indian Cookbook: 300 Tantalizing Recipes--From Sizzling Tandoori Chicken to Fiery Lamb Vindaloo (Everything: Cooking) by Monica Bhide
Buy new: $10.85 / Used from: $4.99 OGT: The Spice is Right: Easy Indian Cooking for Today
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 | Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes by Suvir Saran
Buy new: $21.45 / Used from: $15.99 |
 | 1,000 Indian Recipes by Neelam Batra
Buy new: $23.10 / Used from: $15.49 Smita Chandra and Maya Kaimal are also good Indian cuisine authors.
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 | The Dance of Spices: Classic Indian Cooking for Today's Home Kitchen by Laxmi Hiremath
Buy new: $19.77 / Used from: $14.64 |
 | Prashad-Cooking with Indian Masters by J.Indersingh Kalra
Buy new: $29.00 / Used from: $10.57 |
 | Betty Crocker's Indian Home Cooking by Betty Crocker Editors
Buy new: $18.45 / Used from: $5.84 |
 | New Indian Home Cooking by Madhu Gadia
Buy new: $16.20 / Used from: $0.39 |
 | Amma's Cookbook: From Indian Village to Internet by Amma
Buy used from: $11.00 |
 | The Food of India: A Journey for Food Lovers (Food Of Series) by Priya Wickramasinghe
Buy new: $23.07 / Used from: $20.73 |
 | Simply Indian: Sweet and Spicy Recipes from India, Pakistan and East Africa by Tahera Rawji
Buy new: $13.22 / Used from: $9.91 |
 | The Lhasa Moon Tibetan Cookbook by Tsering Wangmo
Buy new: $12.78 / Used from: $8.12 The Nepal Cookbook also good
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 | Imperial Mongolian Cooking: Recipes from the Kingdoms of Genghis Khan by Marc Cramer
Buy used from: $40.96 |
 | Exotic Tastes of Sri Lanka by Suharshini Seneviratne
Buy new: $16.47 / Used from: $14.82 |
 | Tropical Asian Cooking: Exotic Flavors from Equatorial Asia by Wendy Hutton
Buy used from: $8.63 Has recipes from the Maldives
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 | 50 Great Curries of India, Tenth Anniversary Edition by Camellia Panjabi
Buy new: $10.17 / Used from: $7.82 Also see my Top Curry Cookbooks list
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 | Dakshin: Vegetarian Cuisine from South India by Chandra Padmanabhan
Buy new: $14.93 / Used from: $9.37 Indian Vegetarian Cooking at Your House also good
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 | Ayurvedic Cooking for Self Healing (2nd Edition) by Usha Lad
Buy new: $13.50 / Used from: $12.34 The Ayurvedic Cookbook also good
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 | LA Porte Des Indes Cookbook by Mehernosh Mody
Buy new: $35.00 / Used from: $19.00 |
 | Noon Book of Authentic Indian Cooking by GK Noon
Buy used from: $6.26 |
 | Tandoor: The Great Indian Barbecue by Ranjit Rai
Buy used from: $93.90 Other good Indian regional titles: Bengali Cooking, A Taste of Madras, Wazwaan: Traditional Kashmiri Cuisine, Great Goan Cooking, The Best of Goan Cooking, A Taste of Goa
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 | The Varied Kitchens of India : Cuisines of the Anglo-Indians of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling by Copeland Marks
Buy used from: $18.95 OGT: Copeland Marks' Indian & Chinese Cooking from the Himalayan Rim
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