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UHofA: Food/Cooking
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Cooking
by
James Peterson
Buy new: $26.40 / Used from: $24.84
On Food and Cooking: The Science and Lore of the Kitchen
by
Harold McGee
Buy new: $26.40 / Used from: $17.00
The Herbfarm Cookbook
by
Jerry Traunfeld
Buy new: $31.50 / Used from: $7.74
Jamie at Home: Cook Your Way to the Good Life
by
Jamie Oliver
Buy used from: $18.46
Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
by
Sally Fallon
Buy new: $17.82 / Used from: $16.69
An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro
by
Chad Ward
Buy new: $26.56 / Used from: $17.48
Cook Right 4 Your Type: The Practical Kitchen Companion to Eat Right 4 Your Type
by
Peter J. D'Adamo
Buy new: $11.02 / Used from: $4.97
Now You're Cooking: Everything a Beginner Needs to Know to Start Cooking Today
by
Elaine Corn
Buy new: $24.95 / Used from: $4.28
Eating For Life
by
Bill Phillips
Buy new: $23.10 / Used from: $13.95
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UHofA: Food/Cooking
Molecular Gastronomy and Food Science
Understanding Food