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| Recruiting the Workforce of the Future
| Waiter Rant: Thanks for the Tip--Confession...
by Steve Dublanica $18.62 | Setting the Table: The Transforming Power o...
by Danny Meyer $19.13 |
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| New Restaurant Design
by Bethan Ryder | Service That Sells! the Art of Profitable H...
by Phil Roberts | Lessons in Service from Charlie Trotter
by Edmund Lawler $16.47 |
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| Setting the Table Low Price CD: The Transfo...
by Danny Meyer $12.71 | The Restaurant: From Concept to Operation
by John R. Walker $60.76 | About Wine
by J. Patrick Henderson $58.09 |
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