![]() | The Bulawayo Cookery Book
Buy new: $24.95 / Used from: $36.79 |
![]() | A Season in Morocco: A Culinary Journey by Meera Freeman
Buy used from: $17.39 |
![]() | The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa by Marcus Samuelsson
Buy new: $26.40 / Used from: $12.82 |
![]() | Zainabu's African Cookbook with Food and Stories by Kpaka Kallon Zainabu
Buy new: $15.00 / Used from: $1.73 |
![]() | The African Kitchen: A Day in the Life of a Safari Chef (Cookbooks) by Josie Stow
Buy used from: $3.99 |
![]() | Moroccan Modern by Hassan M'souli
Buy new: $19.77 / Used from: $13.50 |
![]() | Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays by Eric V. Copage
Buy new: $23.18 / Used from: $0.34 |
![]() | Couscous and Other Good Food from Morocco by Paula Wolfert
Buy new: $14.82 / Used from: $4.15 |
![]() | Brown Sugar: Soul Food Desserts from Family and Friends by Joyce White
Buy new: $20.71 / Used from: $0.75 |
![]() | Casa Moro by Samantha Clark
Buy used from: $28.57 |
![]() | The Africa Cookbook by Jessica B. Harris
Buy new: $20.52 / Used from: $7.48 |
![]() | The Momo Cookbook: A Gastronomic Journey Through North Africa by Momo Mazouz
Buy used from: $23.88 |
![]() | Essential African Cookbook (Contemporary Kitchen) by Rosamund Grant
Buy used from: $26.54 |
![]() | Traditional South African Cookery (Hippocrene International Cookbook Series) by Hildegonda Duckitt
Buy used from: $2.08 |
![]() | Best of Regional African Cooking (Hippocrene International Cookbook Series) by Harva Hachten
Buy used from: $8.33 |
![]() | Egyptian Cooking: A Practical Guide by Samia Abdennour
Buy new: $11.01 / Used from: $3.99 |
![]() | Taste of Eritrea: Recipes from One of East Africa's Most Interesting Little Countries (New Hippocrene Original Cookbooks) by Olivia Warren
Buy used from: $10.00 |
![]() | North African Cooking by Tess Mallos
Buy new: $15.56 / Used from: $7.12 |
![]() | Cafe Morocco by Anissa Helou
Buy used from: $63.61 |
![]() | Cooking at the Kasbah: Recipes from My Moroccan Kitchen by Kitty Morse
Buy new: $18.36 / Used from: $7.00 |
![]() | South African Cape Malay Cooking by Sonia Allison
Buy used from: $12.35 |
![]() | Cooking Moroccan (Thunder Bay Cooking) by Tess Mallos
Buy used from: $4.50 |
![]() | Modern Zanzibar Cuisine by Benn Haidari
Buy new: $9.95 / Used from: $9.12 |
![]() | Where the Lion Roars: An 1890 African Colonial Cookery Book by A. R. Barnes
Buy new: $24.95 / Used from: $36.35 |
![]() | The Saffron Pear Tree by Zuretha Roos
Buy used from: $24.33 |
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