Product Description

In this handy book, the author gathers together a collection of delicious recipes including old favourites like colcannon, boxty and Dublin coddle, as well as exciting new suggestions such as Parmesan potato cakes, new potatoes with olive oil and bay leaf, and even a delicious potato pizza!

Product Details

• Amazon Sales Rank: #1485125 in Books
• Published on: 2001-03-01
• Original language: English
• Number of items: 1
• Binding: Paperback
• 125 pages

About the Author
Eveleen Colye is an editor at a Dublin publishing company.

Customer Reviews

For those who love a well-cooked potato
Over the years I've bought loads of cookbooks featuring cuisines from all over the world. I love using new ingredients, but at the end of the day the potato remains at the heart of many meals. I was delighted to be given this cookbook. I never knew there were so many ways to cook a potato, and so far all the recipes I've tried have turned out very well. I like the nuanced info on how to get the best out of your potato variety. It's not a big cookbook, but I like that too. It's a great gift for potato loving friends, and even hough some recipes include meat, in general it's an excellent choice for vegetarians.