The Ultimate Rice Cooker Cookbook: Delicious Flavors for Today's Easy-to-Use Rice Cookers
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Average customer review:Product Description
More than a million rice cookers are sold every year in the United States. The reason is simple: A rice cooker locks in all the natural vitamins and nutrients of foods. The Ultimate Rice Cooker Cookbook provides nearly 200 internationally flavored dishes such as African Chicken and Stew.
Product Details
- Amazon Sales Rank: #1120089 in Books
- Published on: 1995-10-11
- Released on: 1995-10-11
- Original language: English
- Number of items: 1
- Binding: Paperback
- 240 pages
Editorial Reviews
Review
Steam Up More Than 150 Delicious,
Healthy, Easy-to-Make Dishes! -- Review
Review
Steam Up More Than 150 Delicious,
Healthy, Easy-to-Make Dishes!
From the Inside Flap
Using your rice cooker just to steam rice? Take another look at what else you can prepare using one of today?s most popular kitchen appliances!
Jambalaya • Steamed Salmon with Mustard Dill Sauce
Chicken & Sausage Risotto • Mediterranean Rice Salad
Korean Honeyed Rice with Nuts • Sicilian Artichokes with Rice
Arroz con Pollo • Risotto with Sun-Dried Tomatoes
Ham, Asparagus, & Rice Soufflé • African Chicken & Rice Stew
Greek Stuffed Grapevine Leaves • Indonesian Fried Rice
Chicken & Shrimp Gumbo • Lamb Curry • Golden Saffron Pilaf
Baked Peach & Rice Custard and much, much more!
With a rice cooker, a handful of ingredients, and about 30 minutes, anyone can transform rice into a wide variety of delectable dishes using the recipes found inside The Ultimate Rice Cooker Cookbook. Author Betty Torre presents an imaginative array of entreés, soups, side dishes, salads, breads, and desserts that you can prepare in the rice cooker or serve over rice. Thai, Greek, Chinese, and other international recipes will satisfy your cravings for exotic flavors and new taste sensations. With these recipes and your rice cooker, you can prepare healthy dishes to tempt every appetite!
About the Author
Betty L. Torre is the author of Rice: Budget-Stretching Recipes from Around the World, and The Complete Beginner?s Guide to Everyday Italian Cooking.
Customer Reviews
Great start with a new rice cooker!
I'm glad I got this book at the same time as I bought my first rice cooker. There are 150 recipes for rice dishes, steaming vegetables, seafood, poultry and meat; plus tips on using a rice cooker, PLUS suggestions for adapting your existing recipes for use with the cooker (very helpful). The recipes are health-oriented, too!
Since there isn't much info shown for this book, here are the 10 chapter headings: Rice in Soups, Rice Side Dishes, Eggs & Cheese, Vegetables, Seafood, Poultry, Meats, Rice Salads, Breads & Stuffings, and Desserts.
Recipes I tried and liked, for example: Chicken & Sausage Risotto; Indonesian Fried Rice (nutty & spicy); Korean Honeyed Rice w Nuts (not a dessert, good w spicy foods); Hashed Brown Rice (I wouldn't have thought of that); Baked Peach & Rice Custard.
Not what I thought
I needed a cookbook that would give me recipes to use my new rice cooker for more things than just rice. When I received this, it has many ways to cook different kinds of rice and many recipes just using already cooked rice. Just not exactly what I thought it would be.
The Ultimate Rice Cooker Cookbook
It' ok but I like a cookbook with pictures, make it more personal, you know what it's suppose to look like, recipes are ok.



