Product Details
Cooking Class Thai ("Australian Women's Weekly" Home Library)

Cooking Class Thai ("Australian Women's Weekly" Home Library)
By Maryanne Blacker

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Product Description

The complex flavours of Thai cuisine that have so captured the Western palate are not difficult to re-create in your own kitchen. This text shows you how, in easy-to-follow, step-by-step photographs.

Product Details

  • Amazon Sales Rank: #1315139 in Books
  • Published on: 2004-07-31
  • Original language: English
  • Binding: Paperback
  • 120 pages

Editorial Reviews

About the Author

Founded in 1933, Australian Women's Weekly has long been enjoyed by both women and men in Australia and worldwide. At more than 70 years in print, it continues to be one of the leading women's magazines with over 3.2 million readers. Internationally known for its cookbooks, Australian Women's Weekly also offers informative articles on gardening, home living, fashion, and parenting.

Customer Reviews

My favorite thai5
I love the Australian Women's Weekly cookbooks, and this is my favorite. The instructions are easy to follow, and include photographs illustrating potentially difficult points in preparation. I haven't found a recipe yet in this book I don't like!