Product Details
The Cardiac Recovery Cookbook: Heart Healthy Recipes for Life After Heart Attack or Heart Surgery

The Cardiac Recovery Cookbook: Heart Healthy Recipes for Life After Heart Attack or Heart Surgery
By M. Laurel Cutlip

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Product Description

Over 100 delicious recipes to help cardiac patients (and their families) to eat well on the road to wellness.

Proper diet and nutrition are pillars of success in cardiac recovery. But that doesn't mean bland and tasteless meals. In The Cardiac Recovery Cookbook, noted nutritionist Laurel Cutlip has compiled over 100 quick and easy recipes geared to the whole family and based on the science of good heart health.

The Cardiac Recovery Cookbook is packed with great-tasting recipes like:

  • Appetizers and soups: Gazpacho, Homemade Turkey Soup and Rockport Fish Chowder
  • Entrees: Black Skillet Beef with Greens and Red Potatoes, Grilled Chicken with Green Chile Sauce, Baked Salmon Dijon, Red Hot Fusilli and Summer Vegetable Spaghetti
  • Sides: Italian vegetable bake, garlic mashed potatoes, parmesan rice and pasta pilaf
  • Mouthwatering desserts: Apple Coffee Cake, 1-2-3 Peach Cobbler, Banana Mousse, and Old-Fashioned Bread Pudding with Apple-Raisin Sauce
All the recipes are reduced in saturated fat, cholesterol, and sodium, and come complete with detailed nutritional information. Eat to your heart's content with The Cardiac Recovery Cookbook.


Product Details

  • Amazon Sales Rank: #424192 in Books
  • Published on: 2005-04-15
  • Released on: 2005-03-15
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 216 pages

Features


Editorial Reviews

About the Author
M. Laurel Cutlip is a registered dietician and licensed nutritionist. Her previous books as contributor include Combat Fat! and Maximum Fitness. She lives near Baltimore, Maryland.


Customer Reviews

Easy to make, good tasting and good for you recipes5
The Cardiac Recovery Cookbook: Heart-Healthy Recipes For Life After Heart Attack Or Heart Surgery by registered dietician and licensed nutritionist M. Laurel Cutlip and nutrition consultant Sari Budgazad offers a 216-page compendium of easy to make, good tasting and good for you recipes that are characterized by reduced saturated fat, cholesterol, and sodium. Each recipe is provided with detailed nutritional information and range from Breakfast Quesadilla; Flax French Toast; Mexican Pozle; and Baked Pork Chops; to Crispy Oven-Fried Chicken; Baked Trout; New Orleans Red Beans; and Summer Breeze Smoothies. There is something here for any and all dining occasions from appetizers and soups, to entrees and side dishes, to mouth-watering palate-pleasing desserts. While The Cardiac Recovery Cookbook is especially recommended for anyone recuperating from cardiac problems, these 100 quick and easy recipes will be equally appreciated by their families and friends wanting to join in the recovering cardiac patient at meal times.

Gift rating - parent's liked it.5
I bought this book as a gift for my parents-- my father recently having had a valve replacement unexpectedly. They have found the cookbook useful, easy, and worthwhile. They certainly don't fit in the "leisure time chef" category but found the cookbook useful and enjoyable.

Eating food that's good for you can be quite frustrating if you haven't learned to be and cook healthy your entire life. This helped.

cardias recovery cookbook5
my husband recently under went a cardiac procedure to repair an arterial fibrilation and I am using ideas from this book.Easy to use . no problems with seller or shipping . Recommend .