Mom's Updated Recipe Box: 300 Family Favorites Made Quick and Healthy
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Average customer review:Product Description
Mom's Home Cooking-Your Way!
If you think you don't have the energy or the know-how to cook like Mom, think again. With Mom's Updated Recipes Box, you can whip up healthy, modern versions of all of your family's favorite homestyle recipes in no time, including:
With fifty new recipes to tempt and delight, Mom's Updated Recipe Box gives you everything you need to make dinner come out perfect every time--including nutrition information and calorie counts. Who says you can't cook like Mom?
Product Details
- Amazon Sales Rank: #282950 in Books
- Published on: 2005-02-01
- Original language: English
- Number of items: 1
- Binding: Paperback
- 368 pages
Editorial Reviews
About the Author
Donna L. Weihofen, R.D., M.S., is a nutritionist and lecturer at the renowned University of Wisconsin Comprehensive Cancer Center. She is featured regularly on CBS affiliate WISC-TV in Madison and appears nationally in children's educational programs as The Nutrition Magician. She is the co-author of The Cancer Survival Cookbook and author of Magic Spices.
Customer Reviews
A friendly, welcome addition to any kitchen cookbook shelf.
In Mom's Updated Recipe Box, nutritionist Donna Weihofen showcases 250 "family favorite" recipes that are quick to repair, palate pleasing, and nutritiously healthy dining. From Red Potato and Bacon Salad, Pasta with Garlic Tomato Sauce, and Saffron Wild Rice Pilaf, to Bavarian Pork and Cabbage, Swedish Fruit Sauce, and Peanut Butter-Corn Flake Nuggets, Mom's Updated Recipe Box is family friendly and a welcome addition to any kitchen cookbook shelf.
Veggie Cheese Pie
The recipe for Veggie Cheese Pie calls for 1/2 cup salt. Try 1/2 teaspoon. Other than this misprint I have enjoyed this recipe book. Great for beginners.
good recipes using readily accessible ingredients
We've tried over 20 of the recipes to date and have liked all but two of them. I like to try one new recipe out of this book each week. Some of my favorite recipes thus far are: Calico Beans, Hamburger Soup, Roast Pork with Red Cabbage and Apples, Chicken Breast with Sherry-Sour Cream Sauce, Buttermilk Baking Powder Biscuits, and Oatmeal Cherry Muffins. I like to cook, but do not often add to my collection of cookbooks. After borrowing this one from the library several times I finally decided it was worth owning. I highly recommend this cookbook; in my mind it ranks with Joy of Cooking for utility.



