Product Description

Wild Hibiscus Flowers have a sweet raspberry ? rhubarb flavor although they offer much more than just flavor. The texture of the flower is firm but pliant, delicious on the palate at the end of a glass of bubbly. The flower and the syrup are delicately sweet so you can control the effect on the flavor of the Champagne by how much syrup you put in. The flowers are best served as a garnish in Champagne or a good Sparkling wine. Place a whole Hibiscus Flower in the bottom of a Champagne flute, pour some of the Crimson Syrup in on top and then fill up with Champagne! The spectacular, crown shaped flower sits in the bottom of the flute with all the bubbles streaming off and opening up the flower. The Champagne graduates from crimson at the bottom to light pink at the top.

Product Details

• Amazon Sales Rank: #25544 in Grocery
• Brand: Madura
• Ingredients: Hibiscus flowers, cane sugar, spring water

Features

• No preservatives, additives, colors, flavors, agents added
• Product rated as top seller by fine food merchants
• A guaranteed talking point at any function
• Hand made in Australia

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Customer Reviews

Makes everyone think you fussed!!
I purchased these to serve in champagne at a brunch I have yearly for a group of 16 women. I prepare brunch at my house and then we spend 2 days at a local spa. I hand them the champagne with the beautiful hibiscus flower in the bottom, when they walk in to start the day off with a special treat. They can't believe they can eat them and everyone loves them. I use dry champagne, but if you prefer a sweeter drink, just add a bit of the juice!

Delicious Eye Candy in a Glass
This is a wonderful delicious and beautiful treat. The taste is exotic. I really enjoyed the pleasure of providing my guest with a new experience and would recommend this product to anyone.

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