Product Description

To produce Spice Islands Smoked Paprika, mild paprika peppers are dried and slow smoked over oak wood to produce its characteristic flavor. It has a deep smokey flavor that is slightly sweet with very little bitter notes. Whereas Spanish paprika is used mostly for color, Spice Islands Smoked Paprika has beautiful color along with a wonderful smokey flavor.************************Spice Islands Smoked Paprika is used in traditional Spanish dishes like Romesco sauce or paella. It also adds smokey flavor and bright red color to everything from French fries, rice, roast chicken or egg frittatas. Delicious in all kinds of potatoes, pasta and bean salads. Jazz up macaroni and cheese, grilled fish, lamb chops or hummus. Add spark to potato or cheese soups, deviled eggs, shrimp salad or vinaigrette dressings.

Product Details

• Amazon Sales Rank: #19354 in Grocery
• Brand: Spice Islands
• Ingredients: Paprika, less than 2% Silicon Dioxide to prevent caking
• Dimensions: 1.00 pounds

Features

• A deep smokey flavor that is slightly sweet with very little bitter notes
• Smokey paprika has beautiful color along with a wonderful smokey flavor
• Used in traditional Spanish dishes like Romesco sauce or paella
• Delicious in all kinds of potatoes, pasta and bean salads.
• New kitchen cabinet friendly size package

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