Product Description

Hang around competition pit masters for a while, and you'll learn one of their victory secrets: using several different woods for smoking gives barbecue a variety of flavors. Steven Raichlen, author of the Barbecue Bible, created this distinctive Wood Chips Beef Blend to give you a leg up on the competition even if it is just your neighbor. Hickory, oak, and mesquite come together in this unique blend for that authentic barbecue flavor. Use with brisket, prime rib, beef ribs, and steak.

Product Details

• Amazon Sales Rank: #5556 in Lawn & Patio
• Color: wood
• Brand: Steven Raichlen Best of Barbecue
• Model: SR8042
• Released on: 2005-03-01
• Dimensions: 2.75" h x 6.75" w x 8.25" l,

Features

• Robust blend of hickory, oak and mesquite
• 143 cubic inches of chips
• Easy to use, spread over ready to cook coals dry or presoak in water, wine or other flavor liquid first.
• No herbicides or chemicals

From the Manufacturer
Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. Smoking Wood Chips infuse grilled food with rich flavors and are an inexpensive addition to your barbecuing routine that will make eating the foods you grill a delightful experience. The Best of Barbecue Smoking Wood Chip Blend for Beef is a robust blend made with hickory, oak and mesquite.

Customer Reviews

great smoke
These wood blends are excellent. I use them on my gas grill religiously...and I grill almost daily.

These chips are Smokin!!
The smoke from these chips made my BBQ so delicious i want to eat these chips by themselves with milk for breakfast.

Excellent for beef
These are excellent for beef; far better than hickory, alder, mesquite, apple, or oak all by itself. Using these chips, I have had vegetarians ask for seconds.