Wüsthof Gourmet 5-Inch Boning Knife
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| List Price: | $52.00 |
| Price: | $39.99 & eligible for FREE Super Saver Shipping on orders over $25. Details |
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Average customer review:Product Description
Craftsmanship has been a tradition at Wusthof for over 190 years. Quality and precision have always been the standard that we measure our knife by. Our Gourmet line of German knives take precision to a new level. Each knife in this line is actually cut from a piece of steel using a laser beam to make an exact a perfect blade. The Gourmet 5 inch boning knife will make boning chicken and fish a breaze.
Product Details
- Amazon Sales Rank: #19295 in Kitchen & Housewares
- Brand: Wüsthof
- Model: 4606/14
- Dimensions: 1.00" h x 1.00" w x 9.00" l, .25 pounds
Features
- Wüsthof Gourmet boning knife; 5-inch, narrow S-curve blade
- Laser-cut from high-carbon, stain-resistant German steel
- Full-tang, high-impact 3-rivet handle
- Long-lasting sharp edge for boning raw meats and poultry
- Made in Solingen, Germany; wash by hand; lifetime warranty
Editorial Reviews
Amazon.com Review
For boning raw meats and poultry, this sharp boning knife from Wüsthof's moderately priced Gourmet line performs with perfection. Made in Solingen, Germany, home of Wüsthof since 1814, Gourmet blades are precision-cut by laser from sheets of high-carbon, stain-resistant steel, resulting in a slightly thinner profile and lighter weight than the company's revered forged steel blades. There is no bolster, but there is a full-tang. As with the more expensive Wüsthof Classic knives, Gourmet handles are made of a triple-riveted, black composite shaped to fit the hand comfortably.
The shorter of two boning knives, this one features a narrow, five-inch blade formed in the traditional S-curve with a very sharp tip. The blade on this particular model is on the stiff side, which makes it better for boning beef; Wüsthof's more flexible model excels at poultry. An excellent gift for any home chef, the knife is covered by a lifetime warranty and is dishwasher-safe, though Wüsthof recommends washing and drying its cutlery by hand. --Ann Bieri
Customer Reviews
Wüsthof Gourmet 5-Inch Boning Knife
This is my second boning knife. I find this to be one of the most useful knives in my collection.







