 | Mastering The Art of French Cooking, Volume One (1) (Fortieth - 40th - Anniversary Edition) by Julia Child
Buy new: $26.40 / Used from: $20.01 The standard...
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 | Essentials of Classic Italian Cooking by Marcella Hazan
Buy new: $19.80 / Used from: $13.90 Where to start with Italian Cooking
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 | The Professional Chef by Culinary Institute of America
Buy used from: $25.00 Learning the basics
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 | The French Laundry Cookbook by Thomas Keller
Buy new: $31.50 / Used from: $27.98 How to impress your friends
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 | Bones: Recipes, History, and Lore by Jennifer Mclagan
Buy new: $23.07 / Used from: $11.90 How to startle your friends (in a good way).
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 | Charcuterie: The Craft of Salting, Smoking, and Curing by Michael Ruhlman
Buy new: $23.10 / Used from: $24.27 Never buy shrink wrapped sausage again!
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 | Wüsthof Classic 8-Inch Cook's Knife
Buy new: $119.99 A good knife is an absolute must!
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 | Wüsthof Classic 9-Inch Bread Knife
Buy new: $99.95 You need a sharp bread knife too.
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 | KitchenAid KSM150PSWH Artisan Series 5-Quart Mixer, White
Buy new: $263.49 Once you have one, you'll wonder how you lived without it.
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 | KitchenAid FGA Food Grinder Attachment for Stand Mixers
Buy new: $47.49 Grind your own chuck (safer and more control of flavor and texture) and make your own sausage. Oh, and, lamb burgers anyone!?
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 | Northern Industrial 5-Lb. Sausage Stuffer
Buy new: $82.99 Stuff your own sausage. Trust me, the KitchenAid is good for grinding meat, not stuffing it. This will make your life much easier.
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 | Cuisinart DLC-2011BCN Prep 11 Plus Food Processor, Brushed Chrome
Buy new: $179.00 Make your life easier.
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 | KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
Buy new: $129.99 Make fresh pasta in the food processor and roll it with this. Easy, fast, and very, very good. Use the recipe from the French Laundry.
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 | KitchenAid KICA0WH Ice Cream Maker Attachment
Buy new: $69.99 And for desert... fyi: this does take some getting used to. Freeze it for 18-24 hours and, if you can, set your freezer a bit colder than normal.
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