Product Details
The Wagamama Cookbook

The Wagamama Cookbook
By Hugo Arnold

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Product Description

wagamama, the international dining phenomenon, made its long-anticipated United States debut in 2007 in Boston's historic Faneuil Hall, joining its family of over 75 restaurants in the United Kingdom, Ireland, Australia, Holland, Dubai, Belgium, Denmark, Turkey and New Zealand. The wagamama Cookbook reveals the secrets behind their success and shows just how easy it is to recreate your favorite dishes at home, from spicy teriyaki chicken to a classic seafood ramen. Includes a free 30 minute DVD of cooking techniques, showing you exactly how to guarantee success.

Product Details

  • Amazon Sales Rank: #31913 in Books
  • Published on: 2007-05-25
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 192 pages

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