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| Perfect Scoop: Ice Creams, Sorbets, Granita...
by David Lebovitz $16.47 Need I say more about this one? I've already earmarked several recipes | Baking: From My Home to Yours
by Dorie Greenspan $26.40 Dorie, Dorie, Dorie. I probably haven't heard one woman's name so much across the blogsphere since Martha. | The Silver Spoon
by Phaidon Press $26.37 Often given as a wedding gift, "Il Cucchaio d'Argento" is finally available in English! |
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| Dolce Italiano: Desserts from the Babbo Kit...
by Gina DePalma $21.00 | Elizabeth Falkner's Demolition Desserts: Re...
by Elizabeth Falkner $22.75 | How to Be a Domestic Goddess: Baking and th...
by Nigella Lawson $23.10 Maybe they don't mention Nigella, but they talk about her recipes, and often. This book is quoted, adapted, and used over and ... |
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| The Bread Baker's Apprentice: Mastering the...
by Peter Reinhart $23.10 There's something about the smell of yeast that brings satisfaction. Kneading is the new meditation. | The Great Book of Chocolate
by David Lebovitz $11.53 | Ripe for Dessert: 100 Outstanding Desserts ...
by David Lebovitz $27.08 |
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Cookbooks
