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| Holy Smoke: The Big Book of North Carolina ...
by John Shelton Reed $19.80 | BBQ USA: 425 Fiery Recipes from All Across ...
by Steven Raichlen $14.93 | Beer-Can Chicken: And 74 Other Offbeat Reci...
by Steven Raichlen $9.32 |
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| Paul Kirk's Championship Barbecue: Barbecue...
by Paul Kirk $12.89 | Dr. BBQ's Big-Time Barbecue Cookbook: A Rea...
by Ray Lampe | Taming the Flame: Secrets for Hot-and-Quick...
by Elizabeth Karmel $16.47 |
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| Grill Every Day: 125 Fast-Track Recipes for...
by Diane Morgan $16.47 | Ribstars Backyard Smoking & BBQ Cookbook
by Richard W. McPeake | The Great BBQ Sauce Book: A Guide With Reci...
by Ardie Davis |
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