Product Description

Panini are Italian-style, crispy grilled sandwiches with a delicious hot filling of melting cheese, along with a variety of meat and vegetable fillings. They are simple to assemble, use no more than 4-5 ingredients, and can be cooked in an electric panini grill or a conventional stovetop grill pan. Jennifer Joyce's inventive recipes in this "Panini" cookery book include ideas for Breakfast Panini, such as Crispy Bacon, Spinach, and Sharp Cheddar; or Panini with Meat--try Spicy Italian Sausage, Caramelized Onions, Roasted Bell Peppers, and Mozzarella; or Vegetable Panini, such as Eggplant, Red Onion , Ricotta, and Sun-blush Tomato; or try an indulgent Sweet Panini filled with Kirsch-soaked Cherries, Nectarines, and Cream Cheese. Finally, use the recipes in the Condimenti chapter to make your own delicious pickles and mayos to serve alongside your panino. - Superb photographs for each recipe by William Reavell. - Perfect for weekend brunches, light lunches, and quick dinners

Product Details

• Amazon Sales Rank: #50967 in Books
• Published on: 2008-03
• Original language: English
• Number of items: 1
• Binding: Hardcover
• 3 pages

Features

• ISBN13: 9781845976088
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.
• Click here to view our Condition Guide and Shipping Prices

About the Author
Jennifer Joyce is an Italian-American food writer. She runs popular cookery courses in London and is the author of many other books, including "Diner" for Ryland Peters & Small

William Reavell is a contributor for Ryland Peters "Panini" & "Feel-Good Foods for Pregnancy."

Customer Reviews

Ymmm, Panini!
Nice book with loads of great Panini ideas. Vivid, glossy pictures make everything look mouth-watering! I gave this as part of a gift basket I put together along with some wonderful mustards, olive oil, crusty bread,a bottle of wine etc. It was very well received and I purchased a second copy for myself. Enjoy and happy pressing!