Product Description

The surveyors are 54% women and 46% men. 52% are in their 20s and 30s and 48% are 40 and over. No matter the economic climate, New York's appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers, and ZAGAT is always there to note the changes.

Product Details

• Amazon Sales Rank: #226473 in Books
• Published on: 2008-10-07
• Original language: English
• Number of items: 1
• Binding: Paperback
• 352 pages

Features

• ISBN13: 9781604780048
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.
• Click here to view our Condition Guide and Shipping Prices

Customer Reviews

More helpful for locals than tourists
It was helpful only if you knew where you were going or knew the area quite well. As a tourist it didnt help much if you wanted to find a specific type of food in a specific area. One night ended up wandering 12 blocks just to find a reasonably priced italian place in UES.

Indispensible
One word, indispensable. If you like food, buy one every year, AND buy one before you visit any city to plan your culinary adventures.

Handy reference guide
It's good to have a game plan when visiting NYC (or any big city for that matter), it becomes overwhelming sometimes cause there's just too many resturants to choose from. This guide helps me pick out places I wanna go so I don't end up wandering around aimlessly trying to decide.