Product Description

More Than 150 Recipes That Reflect the Way America is Eating Today

• Chicken Know-How
• Menu Magic
• Main-Dish Salads
• Sandwiches
• Soups, Stews & Chilies
• Skillet & Stir-Fry Entrees
• Baked & Roasted Entrees
• Grilled & Broiled Entrees
• Glazes & Rubs

Product Details

• Amazon Sales Rank: #1258967 in Books
• Published on: 1997-04-07
• Number of items: 1
• Binding: Hardcover
• 256 pages

From the Inside Flap
Following up on Pillsbury: Best of the Bake-off® Cookbook (more than 300,000 sold), Pillsbury: Best Chicken Cookbook is the definitive word on how American cooks like to enjoy their favorite white meat. Illustrated with bright, irresistible photographs this is the all-occasion, family-pleasing chicken cookbook that Pillsbury fans—and anyone who loves great, satisfying home-cooked meals—have been waiting for.

Each recipe is accompanied by easy-to-read sidebars with headings such as make-Ahead Tip, Healthy Hint, Make It Special, and Recipe Variation, providing a wealth of useful and interesting information. The more than 175 recipes are also tagged with bullets such as Editor's Favorite, Low Fat, and 30 Minutes or Less to help cooks find exactly the kind of dish they're looking for. And, of  course, the recipes are all sure to pleas and so reliable, coming from America's most-trusted name in cooking. This is real food at its fines, a tantalizing collection of contemporary, fresh recipes and updated favorites geared specifically for the home cook.

Pillsbury: Best Chicken Cookbook also provides helpful information about buying, storing, preparing, and safely handling chicken; tips on various cooking techniques; complete nutritional analyses; dietary exchanges; and a menu section. This is the cookbook to keep on hand for everyday dinners and special occasion entertaining, with delicious, varied, and easy chicken recipes that reflect the way people are cooking and eating today.

About the Author
Pillsbury Publications is the publisher of Pillsbury Classic® Cookbooks and Fast and Healthy® Magazine and the author of Pillsbury: Best of the Bake-Off® Cookbook, The Pillsbury Complete Book of Baking, and Healthy Baking cookbooks.

Customer Reviews

It is the Best...
I bought this book in 1997. I use it all the time. I have given it to my grow children who call and ask for recipes. This is one of the books I get them from. Something for everyone all year around.