Product Details
Taylor Classic Candy and Deep-Fry Analog Thermometer

Taylor Classic Candy and Deep-Fry Analog Thermometer
From Taylor Thermometers

List Price: $12.99
Price: $11.68 & eligible for FREE Super Saver Shipping on orders over $25. Details

Availability: Usually ships in 24 hours
Ships from and sold by Amazon.com

22 new or used available from $5.72

Average customer review:

Product Description

  • Easy-to-read, 8-inch face
  • Measures temperatures from 100 to 400 degrees F & -40 To 200 & degrees C
  • Face shoaws proper candy temperatures, from "thread" to "hard-crack"
  • Cool grip black plastic handle
  • Made of stainless steel; 12 inches long
  • Dishwasher-friendly

    12" Stainless Steel Confectionery/Deep Fry Thermometer, Pan Clip, Cool Grip Black Plastic Handle, -100 To 400 & Degree F & -40 To 200 & Degree, C Zoned Scale.


  • Product Details

    • Amazon Sales Rank: #2508 in Kitchen & Housewares
    • Brand: Taylor
    • Model: 5983
    • Number of items: 1
    • Dimensions: 15.00" h x 1.25" w x .75" l, .50 pounds

    Features

    • Easy-to-read, 8-inch face measures temperatures from 100 to 400 degrees F
    • Made of stainless steel; 12 inches long overall
    • Face shows proper candy temperatures, from thread to hard-crack
    • Insulated handle's adjustable clip secures thermometer to pan
    • Safe to use in dishwasher

    Editorial Reviews

    Amazon.com Review
    This high-temperature thermometer takes the guesswork out of deep-frying chicken, doughnuts, and french fries or making jelly, fudge, or butterscotch. Its easy-to-read 8-inch face measures temperatures from 100 to 400 degrees F. The face shows proper candy-making temperatures, from "thread" to "hard crack." An adjustable clip on the insulated handle secures the thermometer to a pan. Made of stainless steel with a shatterproof plastic lens, the thermometer measures 12 inches long overall and is dishwasher-safe. --Fred Brack


    Customer Reviews

    The best5
    I have been using this for quite a while for candy making. Although some of the writing has washed off, I can still read the indentations and so continue to use it. Of all of the thermometers I own (and I have several), it is the most accurate. Candy thermometers should always be tested before each use by putting them in boiling water and adjusting your final temperature by any +- they show from true 212F or 100C boiling temp. This one has never needed any adjustments; others have been off 6 to 8 degrees. Because of this, its strength (no exposed glass bulb to break) and its ease in cleaning(dishwasher-proof), this is the only candy thermomoter I recommend when teaching candy making.

    accurate, reliable and easy to use5
    This is a terrific thermometer. It registers fairly quickly and has a wide range. The clip allows you to hang it on the side of a pan, and the thermometer itself is protected by its metal frame, so you never have to worry about the bulb resting on the bottom of the pan. I've had this thermometer for quite a while and it has stayed accurate.

    Best store it upright and in a place where it won't get jostled.

    THE BEST candy thermometer .. in my opinion5
    I have owned this candy thermometer for over 30 years.. I use it, mostly around Christmas time, and can count on it's accuracy and ease of use. It is easy to clean and easy to attach to any sauce pan. Like any fragile product, keep it in a safe place and you will have it for a lifetime.