Kevin Weeks' Picks
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CONTEMPORARY ISSUES IN FOOD STUDIES & FOOD MGMT
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Fast Food Nation
by
Eric Schlosser
Buy new: $10.19 / Used from: $3.00
The Political Economy of Hunger: Selected Essays (W I D E R Studies in Development Economics)
Buy new: $65.00 / Used from: $11.93
Fasting Girls: The History of Anorexia Nervosa
by
Joan Jacobs Brumberg
Buy new: $10.85 / Used from: $3.52
The Cultural Politics of Food and Eating
Buy new: $29.01 / Used from: $18.21
Ben & Jerry's Double Dip: How to Run a Values Led Business and Make Money Too
by
Ben Cohen
Buy new: $12.75 / Used from: $0.02
Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest
by
Peter Pringle
Buy new: $10.08 / Used from: $5.44
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
by
David Kamp
Buy new: $10.17 / Used from: $0.83
The World on a Plate: A Tour through the History of America's Ethnic Cuisine (At Table)
by
Joel Denker
Buy new: $14.78 / Used from: $0.46
Rigged Rules and Double Standards: Trade, Globalisation, and the Fight Against Poverty (Oxfam Campaign Reports)
by
Kevin Watkins
Buy new: $20.75 / Used from: $12.97
Genetically Modified Foods: Debating Biotechnology (Contemporary Issues Series)
Buy new: $12.64 / Used from: $6.83
Hope's Edge: The Next Diet for a Small Planet
by
Frances Moore Lappe
Buy new: $10.85 / Used from: $3.79
The Sushi Economy: Globalization and the Making of a Modern Delicacy
by
Sasha Issenberg
Buy used from: $0.60
The Omnivore's Dilemma: A Natural History of Four Meals
by
Michael Pollan
Buy new: $16.98 / Used from: $8.85
Late Victorian Holocausts: El Niño Famines and the Making of the Third World
by
Mike Davis
Buy new: $14.93 / Used from: $9.15
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