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| Bruce Aidells's Complete Sausage Book : Rec...
by Bruce Aidells $18.76 | Animal Liberation
by Peter Singer | The Elements of Cooking: Translating the Ch...
by Michael Ruhlman $17.28 A cook's version of Strunk and White's Elements of Style, this is an important reference to, well, the elements of cooking gea... |
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| Chicago Metallic Commercial Cookie/Jelly Ro...
$24.99 These heavy-duty pans make everything from baking cookies to roasting winter squash a pleasure. I love these things. | Chicago Metallic Commercial 1-Pound Loaf Pan
$11.99 A sturdy, pro-quality loaf pan will change your bread baking. A must-have. | Chicago Metallic Commercial 9-Inch Round Ca...
$11.99 A sturdy, pro-quality cake pan will change your cake baking. Recommended. |
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| The Science of Cooking
by Peter Barham $44.73 | Cameron Cookware Stainless Steel Stovetop S...
$45.99 I was given one of these and stuck it in the back of a closet until I found myself living without access to a barbeque grill a... | Banana: The Fate of the Fruit That Changed ...
by Dan Koeppel $16.29 A fascinating story about the world's favorite fruit. |
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Kevin's Picks
