| A bunch of food related books that I like. | ||
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| Anthony Bourdain's Les Halles Cookbook: Str...
by Anthony Bourdain $24.75 | Cod: A Biography of the Fish That Changed t...
by Mark Kurlansky $9.75 | Reel Food: Essays on Food and Film
$22.23 |
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| Fat Land: How Americans Became the Fattest ...
by Greg Critser $10.40 | Food Politics: How the Food Industry Influe...
by Marion Nestle | The Columbian Exchange
by Alfred W. Crosby Jr. $27.50 |
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| We Are What We Eat: Ethnic Food and the Mak...
by Donna R. Gabaccia $19.00 | Good to Eat: Riddles of Food and Culture
by Marvin Harris $17.22 | Cows, Pigs, Wars, and Witches: The Riddles ...
by Marvin Harris $10.17 |
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