Product Description

Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food, simply prepared, with easy-to-follow recipes and tips. Each book emphasizes keeping a well-stocked pantry, planning ahead, and using fresh ingredients as the keys to cooking delicious meals with a minimum of time and effort. Dedicated to a single subjectfrom Soup to Pasta to Weeknighteach volume makes it simple to plan, cook, and enjoy great-tasting food throughout the week. The recipes are both simple and inspired, making quick cooking a truly satisfying experience.

Product Details

• Amazon Sales Rank: #243644 in Books
• Published on: 2006-10-01
• Number of items: 1
• Binding: Hardcover
• 112 pages

From the Author
Lou Seibert Pappas is the acclaimed author of more than 50 cookbooks, including Biscotti, Crepes, Sorbets and Ice Creams, and The Christmas Cookie Book. She recently wrote Thanksgiving Entertaining for Williams-Sonoma.

Customer Reviews

cookbook
My daughter in law had placed this item in her bridal registry last year, but did not get it. This made a perfect Christmas gift, being very reasonably priced and quick delivery from Amazon.

First book , definitely not last !!
One thing that was common to all my cook books till now was: i tried a couple of recipes , and then put them on the shelf . Until this one !!! . not only is the graphics beautiful , so are the pictures ( really wanna get you starting ) , the recipes are simple , easy to follow , and best of all , they come out perfectly !!!! . The successes of the first few recipes got me to try almost the entire book (only a matter of time before i do....... ) .
In short an absolute enjoyment . If you love easy , fun , good cooking ,you'de love this book .